I’m embarrassed to say that my knowledge around binge eating disorder (BED) is sorely lacking compared to my understanding of the prevalence, correlates, treatments for, experiences of, and recovery from anorexia nervosa, bulimia nervosa, and OSFED (I still prefer “EDNOS,” but I’ll go with DSM 5 here). I don’t think this knowledge gap is uncommon; I’ve seen BED mentioned as a passing note in many an article, despite a general awareness that BED is relatively common. In order to begin to fill this knowledge gap (allow me a little self-indulgence as I fill this knowledge gap “out loud,” here), I thought I’d do a little reading and writing around BED. I also look forward to engaging in the comments, if you’re more savvy than I in this realm.
I see this on a daily basis: patients with subthreshold eating disorders feeling invalidated and “not sick enough.” They are struggling so much, but maybe they still have their periods, or maybe their weight isn’t quite low enough, and so they often (but not always, thankfully) get dismissed by doctors, other healthcare professionals, and insurance companies. Do you think you really need this treatment, maybe you can just focus on eating healthier? You know you are not fat, you are perfectly healthy! Just be happy! Or, Sorry, we can’t cover this psychological treatment because you don’t fit the full diagnostic criteria.
Why do we draw a line between ‘threshold’ and ‘subthreshold’ at arbitrary numerical criteria?
No doubt numbers are important for medical treatment: someone with a very low BMI might have considerably more physical complications that need to be taken into account during treatment than someone with a not-so-low … Continue reading →
Is there an association between socioeconomic status (SES) and mental health literacy? Can we predict the extent of an individual’s knowledge about mental disorders based on how much money they make, how much education they’ve received, or how far up the career ladder they’ve climbed?
That is the question that Olaf von dem Knesebeck and colleagues attempted to answer in a paper published recently in the journal Social Psychiatry and Psychiatric Epidemiology.
The authors interviewed 2,014 men and women, residents of two German cities Hamburg and Munich, using a telephone survey. The split is roughly 50/50 between men and women respondents and the mean age was 47.5. The authors presented each interviewee with two vignettes out of three (one on depression, one on schizophrenia, and one on eating disorders).
The gender in the depression and schizophrenia vignettes was varied 50/50 between male and female patients, but all vignettes … Continue reading →